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Welcome To Thip Sawai Photchana Restaurant
Thip Sawai Photchana Restaurant, nestled along the tranquil canal in Rayong, Thailand, offers a delightful fusion of Thai and Chinese cuisine. Known for its vibrant, family-style dishes, the restaurant serves an array of flavors, from aromatic green curry to crispy fried crab dumplings. The ambiance is serene, enhanced by a gentle breeze, making it perfect for a leisurely dining experience. Customers rave about signature dishes like braised pork and the standout crispy tofu, all at reasonable prices. With limited parking available, this culinary gem promises both satisfaction and a warm dining atmosphere for all guests.
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About
Thip Sawai Photchana Restaurant
Welcome to Thip Sawai Photchana Restaurant, a hidden gem nestled in the heart of Rayong, Thailand. Located at 18 Soi Ploenta 2, Tambon Choeng Noen, this charming establishment offers diners a delectable fusion of Thai and Chinese cuisine, all set against the tranquil backdrop of the Rayong River. With its inviting atmosphere and scenic views, it’s the perfect spot for both a casual meal and special gatherings.
As you step into the restaurant, you’re greeted with an array of dishes that are as diverse as the stunning locale. Customers rave about the green curry and the fried crab meat dumplings, each crafted with fresh ingredients that shine on the plate. One standout dish is the แกงปลา (fish curry), praised for its depth of flavor, complemented beautifully by the spicy and crispy fried tofu skin dumplings, lovingly known as ฮ้อยจ๊อปู.
The ambiance is equally appealing, with a gentle breeze flowing from the river, enhancing the dining experience. Visitors have noted the restaurant's reputation for Chinese banquet-style dining, where larger groups can indulge in a variety of meticulously prepared dishes. This is where traditional Thai flavors meet classic Chinese preparation methods, resulting in a menu replete with choices, ranging from fried rice with crab meat to braised pork in Chinese style gravy—both highlighted by patrons for their generous portions and superb taste.
Another highlight that shouldn't be missed is the scrumptious stir-fried morning glory—a dish celebrated not just for its flavor but also for its presentation and vibrant green color that enhances its appeal. Moreover, diners can appreciate the restaurant’s commitment to maintaining high standards, even amidst the bustling pace of a popular dining destination.
For those planning a visit, be sure to arrive early, as parking spaces are limited. You can reserve a table or inquire about banquet services by calling +66 38 610 201. Whether you are a Rayong local or just passing through, Thip Sawai Photchana Restaurant promises an unforgettable culinary experience that marries flavors, freshness, and a breathtaking ambiance.
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Our Guestbook
“ อาหารอร่อยมาก แกงป่าน้ำแกงหอมฟุ้ง ปลากระพวทอดน้ำปลากรอบ อร่อย ไม่อมน้ำมัน ผัดผักบุ้งได้เขียวน่าทาน ราราเหมาะสม ที่จอดรถหน้าร้านมีจำนวนจำกีด ”
“ อาหารมีหลายหลาก ทั้งแบบเป็นชุดแบบโต๊ะจีน หรือข้าวต้มชุด อาหารแนะนำอย่างแรกต้องแกงเขียวหวาน แม้วแดง แกงปลา สลัดกุ้งกรอบ โดยเฉพาะหอยจ๊อทอดอร่อยมาก มาก่อนมึดจะเห็นบรรยากาศริมแม่น้ำระยอง ลมเย็นสบาย ”
“ อร่อยมากกกกกก For more information pls DM my IG @enjoyhappylife.ig หูฉลามคือแบบสวยมากกกก เป็นชิ้นเป็นอัน บางชิ้นโตมากกก สวยมากกกกก อาหารอร่อย ราคาเหมาะสม มีรับจัดโต๊ะจีนราคาต่างๆ โทรมาถามที่ร้านได้ เป็นร้านดังเรื่องโต๊ะจีน มีมาตรฐานของระยองเลยคับ ”
“ Good food complimented with the gentle breeze from the canal. Thip Sawai Photchana food style is a well-executed thai take on Chinese cuisine. The restaurant is not far from the city itself yet very calming from all the busy vibe. The food I ordered here was on high standard eith short waiting except for the braised pork. Menu I tried ข้าวผัดปู (Fried rice with Crab meat.) - a generous portion of crab meat in a properly done fried rice could never go wrong. The aroma is good and the dish was lightly seasoned. **Protips "ask them to not adding tomato to it** It helps the fried rice to cook better เต้าหู้ทรงเครื่อง (Fried egg tofu with thick soup and assorted seafood.)- a plump size of tofu fried to get a unique outer layer texture serve in a slightly peppery and salty thick soup with some shitake, crab meat, "bouncy" pork ball, shrimp. A good dish. Good for sharing. ฮ้อยจ๊อปู (Fried crab meat dumpling wrapped in tofu skin.) - fried food is always good amd when the flavor is right it is even better! Each dumpling has crab meat in it and quite peppery. It goes well with sweet plum sauce. *** it is hotter than it seems... Proceed with caution*** ขาหมูน้ำแดง (Braised pork in chinese style gravy.) - a true sharing platter. The flavor is quite rich which comes with very tender pork and it can be easily dismantled with spoon and fork or chopstick. Served with cooked chinese Kale. Might consider get some rice to eat along with this. The restaurant has a few Car Park slots and a private event room/ hall. ”